Moshur Dal (Deshi) 500 gm
Lentil pulse is one of the main food grains in Bangladesh. The English name of Red Lentil The pulp is boiled in water and cooked with oil spices and cooked pulse is eaten rice. According to the requirement of meat in human body, the lentil pulses are said to be the beef for the poor. Light red color to see lentil pulses. The grains are small from the dough, the plait or the boots of the boots. Lentil pulses are rich in honey; As a result, enough for the human body to meet the lack of milk.